We established & Pop as PopCorn has been a childhood staple for us. A snack which conjures memories of family outing to the cinema, of cosy nights in with friends or a walk along our favourite fair. We love the incredible smell of freshly popped corn, prefer it to the shop-bought alternative, and wanted to share this good time experience.
Discovered in the Americas thousands of years ago, PopCorn has captivated people for centuries with its mythical, magical charm. Yet through the ages, PopCorn has remained relatively unchanged.
PopCorn is the most favourite snack by consumption. Perfect, considering the benefits of high fibre, low calorie and fat, gluten-free and non-GMO properties.
PopCorn is a whole grain maize product. It resembles corn-on-the-cob in appearance and cultivation, although only PopCorn kernels have the ability to pop. Simply, heat creates the pressure that turns the kernel inside out. The typical shapes are snowflake or mushroom. Kernels can pop up to 3 meters high. The largest PopCorn is 8 feet (~2.4m) in diameter.
One cup of air-popped PopCorn contains 31 calories, 1 gram of protein, 6 grams of carbohydrate, 1 gram of fibre and just a trace of fat.